Healthy Food in Pakistan – Indulging in fine cuisine has a cost in Pakistan. According to Muddassar Alam Tahirkheli, manager of governance at the Consumer Rights Commission of Pakistan, 70% of the food available on the market is tainted, and 52% of the mineral water read more.

Although bread, butter, and eggs are a staple of continental Breakfast Culture in Pakistan, the majority of people still choose chholay-puri-halwa or chai (tea) paratha for breakfast. Some people, of course, add a fried egg or an omelette to these.   Chholay-puri and halwa are read more.

Working women in modern times always find themselves in trouble while planning a healthy meal for their family members. But here is the solution for them! In this article, I will share a free Single Ingredient Recipes menu plan. I know what you are thinking read more.

Kids’ health is the top priority for any Mom. Whether a housewife or professional ladies, they are equally concerned with their kids’ health and take care of their food accordingly. It would not be wrong to say that the Mom is the sole caretaker of read more.

The richness of Khaber Pakhtun Kwan’s cuisine is no secret to most desi food lovers. In fact, my regular users are familiar with the fact that all Youtube bloggers that have come to Pakistan to explore Pakistani Cuisine love KPK Cuisine. You can also read read more.

Think about the city that has the finest cuisine you’ve ever had. You can get a good idea of how amazing Lahore’s culinary scene is by imagining that on steroids. The vibrant Punjabi metropolis is a foodie’s paradise, with several competitors for the top eateries read more.