The people from the old ages used to cook meat in clay pots. It was a time when people used only organic food. So clay is a traditional material used for cooking purposes for years. Cuisines that have rich tradition and culture are familiar with read more.

According to an old Turkish proverb, “eat pleasantly and converse softly.” Sweets and pastries have traditionally played a significant and distinct role in Turkish cuisine. That was true during the Ottoman period, and it is still true now. Interestingly, they also serve a significant social read more.

At the time writing, there only 12 days are left in Eid-ul-Adha. Along with its religious values, Eid-ul-Adha is a great celebrations for the Muslim world. Fantastically, Turkish cuisine is full of delicious meat dishes that have been prepared all over the world. You can read more.

The popularity of Turkish cuisines is not new to most people. In fact, Turkey is one of the favourite tourist destinations in the world. Along with amazing sceneries, the delicious food of Turkey made it such an eye-capturing tourist spot. Similar to most Muslim countries, read more.