Persian-style olives! Try excellent olives marinated (Zeytoon Parvardeh) in pomegranate molasses, walnuts, and spices for a terrific taste combo! I just cannot fathom a day going by without me chewing on a dozen olives, especially if I have these very tasty olives in my fridge! read more.

The eggplant-based Iranian meal known as Persian Kuku bademjan is one of the many types of Kuku. It can include a variety of different vegetables, fresh herbs, spices, and occasionally chopped walnuts or tart Iranian barberries in addition to eggplants and eggs. Bademjan is traditionally read more.