Although bread, butter, and eggs are a staple of continental Breakfast Culture in Pakistan, the majority of people still choose chholay-puri-halwa or chai (tea) paratha for breakfast. Some people, of course, add a fried egg or an omelet to these.   Chholay-puri and halwa are read more.

Think about the city that has the finest cuisine you’ve ever had. You can get a good idea of how amazing Lahore’s culinary scene is by imagining that on steroids. The vibrant Punjabi metropolis is a foodie’s paradise, with several competitors for the top eateries read more.