The importance of desserts in Turkish cuisine cannot be overstated. Turkish cuisine features a wide variety of sweets, such as sherbet, chocolate, and milk desserts. One of the most well-liked sweets is lokma, a sherbet-based treat. Desserts that are quite similar to this delicacy may read more.

  The ‘Gullac’ is one of the famous Turkish sweet dishes. This dish has its roots in the Turkish Ottoman empire. The Ottomans are known for their variety of food. Ottomans cuisine is the main reason for such delicious cuisine of Turkey that no one read more.