Cooking rice is essential in many cuisines around the world and is a relatively simple process. However, getting the perfect texture and flavour can take a bit of practice and understanding. Here are some steps to help you cook rice perfectly every time.   Choose read more.

Iran sets the standard for rice. The rice is parboiled before being cooked in a skillet, covered with a cloth, and steamed with butter and salt to create a crispy, golden crust on the bottom of the dish known as Chelo Kebab. I used less read more.